Organic MILLET POWDER | Panicum Virgatum | Millet Flour | Hulled Millet Flour | Hulled Millet Seeds Powder
Origin: Bulgaria
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Method of use:
Use to make bread, pancakes, muffins. Millet flour can replace about 25% of wheat flour in a variety of recipes by increasing the amount of water as millet absorbs more liquid.
Store in a dry place, at room temperature, out of direct sunlight. Keep out of reach of small children.
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